Menus

Our staff carefully plans and prepares every meal to offer balanced nutrition and variety.

During the academic year we post our menus online; to view click on the links below.

April 30 - May 6 Lunch Dinner
May 7 - 13 Lunch Dinner
May 14 - Closing Lunch Dinner


Our executive chefs, dietitian, and Dining Services staff are always available to assist you and answer your questions. Please feel free to contact us for more information on dining at CSU.

Nutritional Information & Special Dietary Needs

BrittneyNeed more information on smart dining choices? Use our interactive Nutritional Calculator to easily analyze nutrition information from a library of foods you may select from our list of menu items.

We purchase certain allergen-free food products for our customers. For more information about gluten, lactose, nut, soy, and shellfish-free options, or if you have questions about nutrition or special dietary needs, contact our registered dietitian, Brittney Stuard.

If you are ill your roommate or friend may bring a to-go meal to your room by obtaining a Sick Meal Request Form from the front desk. Please have your roommate or friend bring your RamCard and the Sick Meal Request Form to the dining center to grab a to-go meal.

Dine with the Dietitian

During the school year, CSU Dining Services hosts "Dine with the Dietitian". These sessions are designed to be interactive question and answer opportunities. Residential Dining Services' dietitian pairs up with dietitians from CSU Health Network to help answer your nutrition questions. Please join us for these select topics listed below or come to any session with your own questions!

Nutrition and Food Allergy Resources